Production Catering Services
The full menu of service lines.
Production teams don't order individual dishes — they tell us the call, the heads and the dietaries. We handle the rest.
Breakfast
From 05:30. Continental, full hot, on-set tea & coffee.
Per head
Lunch buffet
Hot mains + carvery, sides, salad bar.
Per head
Dinner buffet
Two mains, three sides, dessert.
Per head
Hot box individual
Sealed, labelled, dietary-coded. Best for unit bases.
Per box
Cold salads & grab-and-go
Boxed salads, wraps, fruit, snack bars.
Per head
Tea station
Urns, milk, sugar, biscuits — restocked through the day.
Per day
Late hot snacks
Sliders, wraps, fries, hot drinks. Lands at wrap.
Per head
Green room / VIP
Discreet, restocked, rider-aware.
Bespoke